Soft Shell Tacos

Name: Soft Shell Tacos
Ingredients: 4 boneless skinless chicken breasts; 2 limes (approx. 4 tbsp. juice), juiced; 1 tsp ground cumin; 1/2 tsp sea salt; 1/2 tsp ground black pepper; 1/8 tsp cayenne pepper; 1/2 cup chopped fresh cilantro; 1 tbsp olive oil; 1 cup sour cream or mayonnaise; 1/4 cup finely chopped fresh cilantro leaves; 1/2 lime, juiced; Kosher salt and freshly ground black pepper; 1 cup of shredded cabbage or Cole slaw mix; 1/4 cup plus 2 tablespoons lemon juice; 2 lemons (divided); 5 firm, ripe Hass avocados; 2 pints cherry or grape tomatoes, halved; 1/2 cup medium-diced red onion; Olive oil; Kosher salt and freshly ground black pepper; 3 ounces baby arugula

Renana Shvil
May 19
1 min read

Soft Shell Tacos with Lime Chicken, Cilantro Crema and Tomato + Avocado Salsa

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