Lemon Arugula Spaghetti with Shiitake Bacon - Thursday August 20 5pm
Ingredients Kosher salt 12 ounces dried spaghetti Large container of shiitake mushrooms 1/4 cup extra-virgin olive oil 4 big cloves...
Lemon Arugula Spaghetti with Shiitake Bacon - Thursday August 20 5pm
Cornmeal and Jam Scones
Summer Vegetable Frittata - Monday August 17 11:30am
Skillet Seared Salmon with Creamy Cilantro Crema & Lime Rice - Thursday August 13 5pm
Bruschetta and Crostini
Flat Bread with Assorted Vegetable Toppings
Peach Hand Pies
Soft Shel Tacos with Lime Chicken, Cilantro Cream and Tomato + Avocado Salsa -Thursday August 6 5:00
Breakfast Peach (or Apple) Cobbler
Gnocchi with Roasted Tomato Sauce
Ratatouille
Summer Vegetable Hash Skillet with Eggs and Pesto
Summer Panzanella Salad and Tzaziki
Spiced beef patties and a couscous salad
Pickles
Blueberry Lemon Corn Muffins
Kid-friendly Sangria
Pesto Fish
Biscuit Egg Sandwiches with Pesto + Summer Tomatoes
Corn Fritters